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Description
Peanut Flour is produced with 100% chemical and solvent free process which assures its safety as an ingredient. The aroma, health benefits and peanut texture make it better than Soya flour for being used as ingredient by food processing units. As an ingredient to other food products, it acts as a rich protein source, adds nutrition and offers edible fibres for better digestion.
Additional information
Weight | 0.2 kg |
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